Beschreibung
Caramel Biscuit Cream-Dubai Chocolate is a modern take on the classic Kunafa dessert. It combines crispy kataifi with a rich biscuit filling. Encased in a layer of the highest quality milk chocolate , which perfectly balances its sweetness, and gives a sophisticated taste that is never overwhelming.
- Net weight: 170 grams.
- At least 37% cocoa.
- premium packaging.
Shelf life and storage:
Store dry and cool.
Ingredients:
MILK, caramel biscuit cream ( WHEAT FLOUR, sugar, vegetable oils (palm*, rapeseed), syrup, sodium bicarbonate, SOY FLOUR, salt, cinnamon, rapeseed oil, sugar, emulsifier (SOY LECITHIN), acid (citric acid)) , SKIMMED MILK POWDER, BUTTERFAT, cocoa butter, cocoa mass, caramelized, sugar, emulsifier: soy lecithin, cocoa: minimum 37%, vanilla extract, WHEAT FLOUR, WHEAT STARCH, sugar, salt, rapeseed oil. MAY CONTAIN RESIDUES OF OTHER NUTS.
Nutritional values per 100g:
| Energy |
2,505 Kj (298.5 Kcal) |
| Fat |
38.1g |
| Of which saturated fat |
7.6g |
| Carbohydrates |
59g |
| Of which sugars |
38.8g |
| Eiweiß |
4.9g |
| Salz |
1.1g |
